col-wideJob Description:**The Venue**Known for pushing the boundaries between 'dinner and sinner', MR PORTER Ibiza brings a concept thatartfully merges the quality of a modern steakhouse with the buzz of a chic lounge. Nestled in the heart ofIbiza, with breathtaking view of the old town and Ibiza Marina, located in the Sir Joan Hotel. MR PORTERIbiza presents a menu that is a fusion of the most refined dishes, unique flavor combinations, andunparalleled techniques, featuring dishes of the highest quality that characterize the flirtatious andambiguous cuisine of MR PORTER.**The Job**Our Head Chef strives to deliver the superior level of guest service that we are known for. They are hardworking,dedicated, and uphold exceptional culinary standards. Our teams have bags of personality and are confident workingin a fast-paced kitchen environment while maintaining THE ENTOURAGE GROUP's high standards. Be a part of THEENTOURAGE GROUP's team and create unforgettable gastronomic experiences.**Responsibilities**- Develop and execute a creative and innovative menu that reflects the culinary identity of MR PORTER- Lead and inspire the kitchen team, fostering a culture of excellence, collaboration, and continuous improvement- Oversee all aspects of kitchen operations, ensuring the highest standards of food quality, taste, and presentation- Manage and optimize kitchen resources, including staff, inventory, and equipment, to maximize efficiency and- control costs- Collaborate with the management team to establish and maintain high standards of service and guest satisfaction- Stay abreast of culinary trends, and incorporate new techniques and ingredients into menu offerings- Train and mentor kitchen staff, guiding culinary techniques, safety procedures, and professional development- Ensure compliance with health and safety regulations and maintain a clean and organized kitchen environment- Take responsibility for menu costing, budgeting, and achieving financial targets- Participate in the hiring and onboarding of kitchen staff**Requirements**:- Previous experience in a similar fine dining restaurant as a Head Chef / Executive Chef- Flexibility to work during evenings, weekends and public holidays- You have your N.I.E. number to work in Spain- Excellent communication skills- Located in Ibiza- Ability to multitask- Great team leader**Benefits**- In-house training- Annual in-house experience within the Sircle Collection hotels- Hotel staff discounts within the Sircle Collection hotels- 25% staff discount throughout THE ENTOURAGE GROUP restaurants- Refer a friend bonus- Paid moving day- Free lifestyle coaching**Interested?****MR PORTER** is a member of The Entourage Group. **THE ENTOURAGE GROUP** is an unexampled hospitalityimperium, creating and building internationally acclaimed concepts. The brainchild of creative entrepreneur YossiEliyahoo 'Hospitality Entrepreneur of 2015', THE ENTOURAGE GROUP's story began in Amsterdam in 2008 withthe launch of MOMO, a sophisticated Asian-fusion restaurant, bar and lounge that immediately established itself asthe go-to venue for local and international tastemakers. The success story continued with the creation of A-listfavorites such as IZAKAYA, THE BUTCHER, SHIRKHAN, Toni Loco, Roladin, Do Not Disturb, THE DUCHESS andMOMO.
