Event Pastry Chefs // Mutua Madrid Open 2024

Job Description We're looking for passionate, Pastry Chefs to join us at  Mutua Madrid Open   from 24th of April to 5th of May  and travel the world with our F1 family to the different races. Anyone applying should be a traveller, a person who thrives in different, ever changing and very high-pressured environments. We offer the highest level of products and service to our VIP guests consistently, and we won't lie, the days can be long. However, the feeling of seeing a kitchen rise from nothing into the grand, luxurious and frenetic environment of the F1 hospitality pressure cooker, to deliver our culinary experience to 1000's of guests per day is a high we still can't stop chasing! Qualifications Crafting high volume Pastries – we create great dishes on high levels! Team player! You won't be able to achieve success without this! Adaptable and flexible –both on the events and off. When it comes to working in events things change at any point! Leadership skills –we have a very strong core team. However, in all locations we bring on local staff who may require more focus and support Goal driven personality –we have our goals – we hit them, guaranteed Pride in your work –from the very first plate to the last Live in Madrid or near by Availability from 24th of April to 5th of May Additional Information We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team, you will have access to a range of benefits, including: Travel around the globe Genuine career development opportunities, both nationally and internationally The opportunity to work with and represent one of the most innovative players in the luxury global gourmet entertainment market DO&CO is an equal opportunity employer. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status