Food & Beverage Intern

Job InformationLocation: Halkidiki, or Kos island, or Corfu island, GreeceContract: Internship Duration: 3-6 months (April – October)Your main responsibilities•Prepare your working station and any necessary side duties at the beginning and end of each shift•Prepare and serve beverage orders according to the established sequence of service•Provide a warm and friendly welcome to all guests•Assist in all restaurant/bar related tasks as assigned by the F&B or Bars Manager•Provide assistance to the assigned waiter/waitress in setting up tables, linen, glassware, silverware•Preserve the workstation organized and stocked at all times•Keep a high standard of personal hygiene and appearanceIt only takes to have•Very good command of English•Kind, respectful & pleasant personality•Eager to learn & develop